“Christmas is a time for sharing good food and great memories, and who says vegetarian dishes can’t take center stage? Whether you’re hosting a party, preparing a family dinner, or contributing to a holiday potluck, these Christmas vegetarian recipes are packed with festive flavors and guaranteed to delight everyone at the table.”
Hey, we are in the 21st century, everything is not about the Turkey! Guys veggies also have Christmas and that means we need to have some form of meatless substitute on the Christmas dinner table.
Searching for a spectacular dish to serve vegetarian or vegan friends and family this Christmas? You are in the right place.
Can’t think what? Oh, don’t worry, we have done all the research for you and have compiled a list of vegetarian Christmas dinner recipes.
Just a reminder, if you are serving your vegetarian meal with gravy, make sure you have a vegetarian gravy on standby (you can make any normal gravy but make sure you use vegetable stock instead of meat juices and products that may be used).
Delicious Christmas Vegetarian Recipes
5 Star Vegan Mushroom Seitan Wellington From The Carrot Underground
A very tasty vegan roast of fresh mushrooms, artichoke hearts, cannellini beans, herbs and vital wheat gluten flour filled with a tasty mushroom paté and baked in a tender pastry dough.
This lovely Wellington goes well with traditional side dishes such as vegan stuffing, cranberry maple yams, and green bean casserole.
Best Vegetarian Stuffed Mushrooms From Cooking Gorgeous
Prepare these delicious Vegetarian Stuffed Mushrooms for a perfect appetizer that will make your guests happy at your next holiday party. They are made of breadcrumbs, sauteed shallots, fresh herbs, pine nuts, and cheese and baked in the oven.
Easy Vegetarian Lasagna Skillet From Clean Plate Mama
Lasagna can be made without using the oven, instead use a cast iron pan. This vegetarian lasagna skillet is one pan and requires very little prep!
Ricotta Lemon Pasta One Pot Vegetarian Dinner From Chenée Today
A delicious ricotta lemon pasta cooked in one pot with arugula and parmesan cheese! This recipe is a new favorite of mine for sure! It is a one-pot dish that is made with a lemon ricotta sauce, arugula, and parmesan cheese for that extra kick.
Roasted Vegetable Salad From Feasible Feast
This is a simple vegetarian dish that can be taken for lunch or dinner. Roasted vegetables and edamame make a delicious entree salad that will be a hit! I love roasted vegetables! Roasting intensifies the natural sugars in root vegetables and performs some sort of alchemy on their structure that makes them delightful to consume.
Southwestern Falafel From Life Currents
This is a variation of the Middle Eastern favorite, Southwestern Falafel is made from chili powder and cilantro flavored pinto beans.
Spinach Sundried Tomato and Pesto Quiche From Life Around The Table
Spinach, Sundried Tomato and Pesto Quiche is vegetarian. It has a fresh and sweet taste. Quiche is so versatile making it a great recipe to have in your collection.
Thai Basil Fried Rice Vegetarian From Greedy Girl Gourmet
This Vegan/ Vegetarian Thai Basil Fried Rice is deliciously easy, done in under 20 minutes. Delightful and delicious, it is Asian cuisine!
Vegan Bulgogi Vegetarian Korean Bbq From Cinnamon Snail
Tender pieces of seitan in a thick, sweet and slightly spicy sauce. This vegan bulgogi is stir fried to crispy outside and tender inside.
Vegetarian Baked Eggplant Pasta Anelletti From Your Guardian Chef
This baked eggplant pasta is grilled eggplants that contain Anelletti pasta with eggplants, cheese, and tomato sauce. Timbal is a half cooked pasta that is mixed with various ingredients and then cooked in the oven with the final product being baked pasta.
Vegetarian Bean Chili From Delish Knowledge
Vegetarian Bean Chili! This 3 bean chili recipe is so tasty and filling, you won’t even miss the meat! Healthy, vegan and gluten-free.
Vegetarian Burrito Bowl From Kalyn’s Kitchen
This Vegetarian Burrito Bowl is packed with taste from the cauliflower rice, pinto beans, Poblanos and tomato-avocado salsa.
Vegetarian Butternut Squash and Beer Chili with Optional Ground Turkey From Kitchen Treaty
This cozy, hearty chili unites beer, butternut squash, and turkey – if you fancy it – in a simple recipe for the autumn.
Vegetarian Chili with Sweet Potatoes From Lemon Blossoms
Vegetarian Chili with sweet potatoes and beans is a delicious, healthy, and protein-packed chili recipe that is simple to prepare. This warming and thick easy vegetarian chili recipe loaded with tender vegetables and protein-rich beans is a great plant-based meal that even the carnivores in your family will love. I can assure you that no one will be complaining of missing the meat!
Vegetarian Enchiladas From A Mummy Too
These vegetarian enchiladas are spiced for flavor and gentle heat, with soft flour tortilla wraps, a flavor-packed tomato sauce, and a blanket of bubbling cheese to top this perfect meat-free Mexican meal.
Vegetarian Fajita Bowl From Joy to the Food
This Vegetarian Fajita Bowl is loaded with healthy vegetables, bursting with spice and flavor, and great for meal prepping! This is perfect for preparing meals for the week ahead especially for those busy weeknight dinners. They should be stored in a sealed container and will last for five days in the fridge.
Vegetarian Huevos Rancheros Recipe From Watch Learn Eat
This Vegetarian Huevos Rancheros Recipe (or rancher’s eggs) is a delicious Mexican breakfast that is full of protein and spices! You can replace the eggs in this recipe with tofu scramble to make this a vegan version of the traditional huevos rancheros. Ideal to be accompanied by freshly prepared salsa, avocado and crumbled feta cheese.
Vegetarian Moroccan Stew Recipe From Food Fun & Faraway Places
This vegetarian Moroccan stew recipe is one that you will want to make over and over again every month. After preparing this vegetarian Moroccan stew recipe, you will find yourself desiring to include it in your list of healthy meals, especially when you are in search of a non-meat dish.
Vegetarian Nasi Goreng Indonesian Fried Rice From Six Hungry Feet
Nasi Goreng is a simple and tasty Indonesian fried rice dish that can be prepared in a short time. This is our Vegetarian version served with egg and fresh veggies.
Vegetarian Quesadillas Vegan Style From Vegan in the Freezer
Vegetarian Quesadillas Vegan Style is a very simple recipe for lunch or dinner and is very much loved by the family. Stuffed with vegetables and served with a vegan cream.
Vegetarian Stuffed Acorn Squash From Beyond Mere Sustenance
This Vegetarian Stuffed Acorn Squash has a healthy Indian-inspired vegetarian meatball and an avocado raitta topping. The meatball is made from chick peas, pumpkin purée, poha or oatmeal, fresh coriander, chaat masala, almonds and spices.
This stuffed acorn squash recipe is packed with protein and is great for #MeatlessMonday or any other day of the week!
Vegetarian Stuffed Bell Peppers From Greenbowl2soul
Vegetarian stuffed bell peppers is a Mexican style recipe where bell peppers are stuffed with rice, beans and cheese.
Stuffed peppers are a staple in almost every culture and every corner of the world.
Vegetarian Stuffed Grape Leaves Recipe From Sourandsweets
Discover the easiest Vegetarian Stuffed Grape Leaves recipe and taste the delicious Middle Eastern dish!
Vegetarian Stuffed Portobello Mushrooms From Two Kooks In The Kitchen
A tasty main or side dish, these vegetarian stuffed portobello mushrooms, with fresh vegetables, herbs and cheese, are a welcome change.
Vegetarian Sweet Potato Hash From Two Kooks In The Kitchen
This quick 20-minute Vegetarian Sweet Potato Hash with onions, garlic, peppers and smoked paprika is perfect as a side dish, main dish, breakfast or a filling. It only takes about 20 minutes to make with a great shortcut. It is also beautiful on the plate with deep orange, red and green colors.
Vegetarian Tortilla Casserole From My Cooking Journey
This Tortilla casserole is easy to prepare and is perfect for serving a large number of people. These assembled ready to bake recipes are proving very useful in my family that I have incorporated them in my weekly meal planning.
Vegetarian Wellington Recipe From Wholefood Soulfood Kitchen
This is a great vegetarian wellington that you can try out as a main dish this holiday season. Stuffed, full of vegetables and very simple to prepare. It is full of flavor and healthy vegetables and it is a stunning and very tasty dish that will be perfect for the festive table and I suggest that you include it in your holiday menu planning.
Vegetarian Zucchini Enchiladas From Delish Knowledge
Zucchini Enchiladas! If you are a fan of enchiladas, then you should definitely give these corn and zucchini enchiladas a try. Tasty vegetable stuffing with homemade enchilada sauce. Vegetarian, easily vegan!
