These Christmas main dishes are perfect for feeding a crowd! From classic roasts to festive twists, find delicious Christmas recipes that make your holiday party easy and unforgettable.
Are you in need of ideas on what main dishes to prepare for Christmas lunch or dinner? I’ve got you covered. Select from a list of tasty traditional dishes such as Roasted Chicken, Ham or Turkey. These stunning Christmas mains will be a hit with your guests, and the best part is, they are easy to pull off.
Whether you’re planning a large Christmas party or a cozy Christmas dinner, finding the right main course is essential.
We’ve put together a list of crowd-pleasing Christmas main dishes that are packed with flavor, easy to prepare, and guaranteed to make your holiday table shine. From timeless classics to unique twists, these Christmas food ideas are designed to satisfy all tastes and traditions.
Get ready to make this year’s Christmas feast one to remember with these mouth-watering Christmas food ideas!
Delicious Christmas Main Dishes For A Crowd
3 Ingredient Low and Slow Oven Roasted Ribs From EazyGrub
Low and Slow Oven Roasted Ribs are easy to make, require only 3 ingredients and are full of flavor and tender. The best part is that you get to eat with your hands!
These 3 Ingredient Low and Slow Oven Roasted Ribs are tender and juicy and perfect for when you want big flavors with little work.
Apple Cider Glazed Ham From The Country Cook
This Apple Cider Glazed Ham is sweet, tasty and perfectly spiced, making it a perfect dish for the holidays and it is very easy to prepare!
Apricot Bourbon Glazed Ham From Everyday Eileen
Bourbon Glazed Ham, a perfect ham for any holiday or special occasion. Apricot. maple syrup and bourbon are perfect for glazing a ham.
Refrigerate and defrost the next day before serving. Also, a microwave can be used to thaw the ham. Defrosting should be done according to the manufacturer’s instructions.
Beef Tenderloin Recipe with Port Wine Cranberry Sauce From It Is a Keeper
This slow roasted Beef Tenderloin recipe with Port Wine Cranberry Sauce is a show stopper! Ideal for when you want to impress and don’t want to spend hours in the kitchen.
It is one of those dishes that seem and taste gourmet but in actual sense, it is very easy to prepare. This recipe is going to make your family and friends talk about it non-stop. The taste is the real star it is incredible. This fool-proof recipe will give you a perfect roast for your lucky guests.
Best Sous Vide Brisket With Maple Soy Apricot Sauce From Two Kooks In The Kitchen
Get ready to be amazed with this juicy sous vide brisket in maple, soy, apricot glaze. It takes a long time to cook but it is worth the time. It is a spicy, tasty, preferred meat dish that our family loves to have during Rosh Hashanah, Passover and other family occasions.
Brisket can be prepared in many ways and all these methods involve slow cooking since it is a cut of beef that is quite hard. The most common techniques include baking, grilling, and, in particular, smoking.
Bison Short Ribs In the Kitch From In the Kitch
These bison ribs should be tender and juicy and should be easily torn apart. The short ribs are doused in BBQ sauce and coated in a BBQ rub! This rib dinner requires only a few ingredients and some staples that you are likely to have in your kitchen.
Boneless Leg of Lamb Recipe From Wholesome Yum
This roast boneless leg of lamb recipe is always tender and tasty, and it only requires olive oil, garlic, herbs, and lemon. Although it is traditionally prepared for Easter dinner and other holidays, it is not difficult to prepare a delicious roast boneless leg of lamb at any time of the year.
Like any other large piece of meat such as a beef prime rib roast or a pork loin roast, all that is required is a handful of seasonings and the correct procedure to yield succulent and tasty meat.
Brined Boneless Turkey Breast with Gravy From My Pocket Kitchen
This recipe of brined boneless turkey breast is ideal for a small group of people or when you require more meat for a large group. Roasting a whole turkey is quite a challenge and if you are not cooking for a big number of people, you will end up with a lot of leftovers.
Well, brined roast turkey breast is exactly what you need. You will spend less time in the kitchen and will not have a large turkey carcass to contend with.
Butter Roasted Chicken From Lana’s Cooking
This tender, juicy Butter Roasted Chicken is seasoned with fresh herbs and lemon, then basted with butter for a crispy golden brown skin.
Easy Oven Roasted Turkey Breast with Herbs From The Art of Food and Wine
This is a simple oven roasted turkey breast with garlic, herbs and spices which is cooked to golden brown and then sliced for dinner. The answer: Grilling a whole turkey is a process that may take a whole day.
The solution: A smaller turkey breast that can be prepared and cooked in 90 minutes! This recipe is perfect when you are cooking for a few people or when you need a second turkey on Thanksgiving day, which, as far as I know, is everyone’s favorite day of the year.
Easy Oven Roasted Turkey From Everyday Eileen
Do you need an Easy Oven Roasted Turkey recipe for this Thanksgiving? If so, then this herb butter turkey is the recipe you have been looking for. It is perfect for novices and can assist you in decreasing your tension on Thanksgiving day.
Flanken Short Ribs From Peter’s Food Adventures
Flanken Short Ribs – Asado style is the best way to prepare your short ribs. If your butcher or supermarket does not have Asado ribs, then the Korean-style Flanken ribs are the next best thing.
However, for Asado, you would prefer your Flanken Short Ribs to be cut slightly thicker. Ask for this from your butcher if you can. In Argentina, it is known as Asado de Tira. Asado is actually the South American equivalent of bbq in terms of the process of grilling and the social event.
When it comes to Asado, most people tend to associate it with Argentina. I believe this is the best flanken short ribs recipe.
Garlic and Onion Smoked Brisket From Out Grilling
Garlic and Onion Smoked Brisket is tender and juicy with a lot of flavor that will make any group of people happy.
Instant Pot Brisket Recipe From Home. Made. Interest.
Instant Pot brisket is the easiest, quickest way to get flavorful, tender, melt-in-your-mouth beef brisket in half the time! I should say it USED to take a long time to cook.
With the Instant Pot instead of cooking something low and slow all day you can throw your pot roast, short ribs, or even your beef brisket into the pressure cooker and in half of the usual cook time you have the same tender, melt-in-your-mouth beef. It’s so fast and simple that you can prepare brisket for dinner anytime of the week!
Instant Pot Lamb Shanks From Corrie Cooks
Enjoy our simple and tasty Instant Pot Lamb Shanks recipe to get juicy and tasty meat in less than 70 minutes. Ideal for a tasty meal without the bother! This dish is ideal for those who want to have a tasty and juicy dish without spending much time in the kitchen.
Instant Pot Pork Shoulder From Sweet and Savory Meals
Instant Pot Pork Shoulder is a fast recipe that involves tender pork that is seasoned with herbs and served with a buttery sauce.
Julia Childs Beef Bourguignon From Cooking Gorgeous
This Beef Bourguignon is from Julia Child’s “Mastering the Art of French Cooking” and is undoubtedly one of the most delicious and well-known beef stews in the world.
Boeuf Bourguignon is one of the most famous recipes of Julia Child and I prepare it two or three times a year. It is one of these dishes that are perfect for any occasion: Birthday parties, Christmas dinner, or any other social event.
Maple Glazed Ham From A Farmgirl’s Kitchen®
Maple glazed ham is prepared using brown sugar, maple syrup, spices and orange juice. Ham glaze recipe is sweet and salty the perfect holiday ham!
Ham is the star of our holiday table – easy with a store-bought spiral cut ham and the best ham glaze. Easy to make in approximately 5 minutes with basic ingredients and slow cooks in the oven. This tasty ham recipe is cooked in the oven and is one of the easiest recipes you can prepare.
Oven Roasted Crispy Whole Duck & Orange Maple Glaze From The Peasant’s Daughter
Prepare the juicy crispy whole duck roasted in the oven with a tasty fig and orange maple sauce. This recipe simplifies it all, step by step. Roasted duck is a great idea for Sunday night dinner instead of chicken or roast.
And this oven roasted crispy whole duck with orange maple glaze is delicious and easy. Roasted duck is also perfect for a classic Christmas dinner and there is no way you cannot prepare duck for Thanksgiving.
Pork Shoulder Air Fryer Recipe From Summer Yule Nutrition and Recipes
Discover how to prepare juicy air fryer pork shoulder roast that is tender on the inside and has a crispy crust. No net carbs, keto friendly! Have you ever cooked pork shoulder in an air fryer? Air frying is a good method of cooking when you want your roast dinner to be simple.
